Within the beverage industry, steam is critical to meeting the industry’s strict standards for safety and sanitation in processing facilities. When used in bottling, brewing, winemaking, and other production operations, it enables industry professionals to clean and sanitize equipment to remove material and contaminant buildup, even in hard-to-reach areas.

At Electro-Steam, we are well-aware of the power of steam. As such, we’ve put together the following eBook to provide an overview of the crucial role steam plays in the beverage industry.